Callous and eccentric CEO Lu Jin checks into a hotel to conduct acquisition research. He is dissatisfied with everything he sees, but a last-minute dish by sous chef Gu Shengnan blows his mind. Outside the hotel, the two are arch enemies, but in the kitchen, they share a mutual appreciation and love for fine cuisine. In the tug-of-war between contempt and fondness, which side will win?
This Is Not What I Expected
Callous and eccentric CEO Lu Jin checks into a hotel to conduct acquisition research. He is dissatisfied with everything he sees, but a last-minute dish whipped by sous chef Gu Shengnan blows his mind. Outside the hotel, the two are arch enemies, but in the kitchen, they share a mutual appreciation and love for fine cuisine. In the tug-of-war between contempt and fondness, which side will win?
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